Product parameters:
Product Name: Hot Air Coffee Roaster
Voltage: 110V, 220V
Outer material: ABS
Inner material: stainless steel
Baking weight: 80-100g
Time: 0-15 minutes adjustable
Wind: 1-8 adjustable
Product description:
1. Hot air circulation roasting: uniform
roasting, no smoke, and retain the original flavor of coffee
2. Bake at home, enjoy freshness, and make
baking easy
3. Adjust the time, no need to take care of
the whole process, just set the time according to your own taste
4. The operation is simple and easy,
generally it only takes 5-9 minutes to bake
5. Roasting coffee beans at home is the
best way to enjoy fresh coffee beans, and most importantly, by roasting them
yourself, you can create your own unique flavors to your liking. And buying
green coffee beans is much cheaper than buying ready-roasted beans. You can
enjoy the fun of baking after you do it yourself
Notice:
1. If your coffee beans don’t flow/move at
startup, reduce the number of beans.
2. During the roasting process, do not turn
off or unplug the machine, if the color of the beans is satisfactory, press the
“COOL” button
3. Baked beans for too long will produce
smoke. If this happens, press the “COOL” button, do not turn off or
unplug the unit
4. Empty the filter and clean the top cover
before each use
5. When the machine is working, do not
touch the glassware and cover to avoid burns
6. The cooling time cannot be adjusted, and
it is not recommended to end the cooling in advance
7. To shut down under working conditions,
press the “COOL” or “ON/OFF” key once, and then press and hold
the “ON/OFF” key for 3 seconds to shut down. After shutting down,
allow the machine to cool down for 1 minute. Do not do this unless it is an
emergency
Kind tips:
Beans are allowed to cool for at least 3
hours before grinding and brewing coffee
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